Zuma, the dynamic Japanese restaurant and lounge at The Landmark Hong Kong, is celebrating Christmas with a flurry of delicious treats for the festive season.
Christmas Brunches from 11:30am – 3pm start on Christmas Day and continue on December 26, 27 and 28, priced at HK$555 per person with limitless champagne or HK$428 per person without the bubbly, and free of charge for children under 10. For those wanting to enjoy the sunshine and outdoors, Zuma’s 5th Floor terrace provides a great outdoor dining experience for families and friends, with a garden area for children to play.
Christmas Dinner, served from 6-11pm on December 25 is priced at HK$1,380 for an 11-course Fuyumono tasting menu – guaranteed to satisfy anyone’s Japanese cravings.
The mouthwatering 11-course premium tasting dinner features dishes such as sliced beef, nori and black truffle; spicy 'namban' duck maki; Boston lobster in crispy yuba skin; Seared miso-marinated foie gras with crushed umeboshi; Japanese wagyu beef ‘two ways’, grilled and simmered and to top it off a sensational seasonal dessert platter.
For those that want to celebrate Christmas with a love for tradition – Zuma’s a la carte menu will also be available.
Zuma also serves as the perfect venue for Christmas cocktail parties, family gatherings and even corporate get-togethers. Packages designed specifically for the spacious outdoor terrace, the bar or Zuma’s hip private rooms are available for 8 people or more. Cocktail packages range from HK600-HK800 + 10% per person and Dinner parties range from HK$800 – HK$1,000 + 10% per person. Packages are available until January 5.
For those that are worn out from Christmas shopping, Zuma’s lounge and bar on Level 6 is an ideal venue to stop and rest those feet. Afternoon tea sets at Zuma are priced at HK$90 from 3-6pm daily including choices from the sushi bar, robata grill and delicious desserts.
New Years Eve at Zuma promises to ring in the New Year with a bang, judging by the queues at the doors last year, Zuma is the place to be for dinner or for the countdown party.
Zuma will be cooking up a set menu of 15 signature dishes priced at HK$980+10% per person, inclusive of party favors. All time favorites gracing the menu include: Crispy fried squid with green chili salt and lime, Miso marinated black cod wrapped in a hoba leaf, spicy beef tenderloin with sesame, red chili and sweet soy and the dynamite spider roll – topped off with a to-die-for selection of Zuma Sweets.
The set menu will be served both at the restaurant on Level 5 as well as the Lounge and Bar on Level 6. The countdown party commences at 11PM where DJ TYNEE will be spinning the latest International grooves to set the mood, and ring in 2009.
Opened by award winning chef and co-founder Rainer Becker, Zuma features one of the largest sake lists in town and a wine cellar with over 2,000 bottles.
Address: The Landmark, Level 5 and 6 15 Queen’s Road Central, Central, Hong Kong
For reservations: (852) 3657 6388
NB: All prices are subject to 10% service charge.
0 comments:
Post a Comment